If you’re anything like me, then you love autumn and everything about it. Crisp air, colorful leaves, Halloween, and pumpkin spice: the season is your own personal dream come true. One of the great things about fall is eating all of the foods that epitomize the season with every mouthful. Breakfast food is undeniably the best food out there, which makes fall breakfast food possibly the best thing, ever.
Here are my top ten picks for fall breakfast faves:
A fall classic breakfast item. Serve with honey or syrup, and an extra sprinkle of cinnamon or nutmeg.
A twist on the egg-in-the-bread-hole, this isn’t the most simple recipe initially, but once you start cooking, you’ll fall right into the rhythm of making this savory breakfast food.
These muffins are easy to make, and don’t take long in the oven. They’re delicious and perfect for breakfast, brunch, or paired with your favorite tea or coffee.
If you gotta have your eggs at breakfast, but you want a fall flair to them, this is it. The sweet potato is a classic fall food, and will add a zing to your omelet.
This one is for you meat and savory breakfast lovers. It may sound like an odd combination, but it’s so good.
If you’ve never made latkes, or potato pancakes, you’re missing out on something that is pretty quick to make. This is the fall edition of the traditional latke.
Love french toast? Then you will definitely love this pumpkin toast. Simple and yummy.
Like the muffins, you can eat this outside of breakfast time. Plus, if you are sick of pumpkin and apple everything, this is a welcome relief from all of those typical fall flavors.
Just like the apple muffins, this is a versatile food. And, it fulfills every pumpkin lover requirement.
Probably one of the easiest recipes on here, this is your morning oatmeal with apple slices and cinnamon. This is a simple way to to add an autumnal twist on a breakfast food.
So darlings, which of these breakfast items will you be making? Tweet us @LitDarling!
Featured image Autumn Mott/Unsplash
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